Poulet, more than 50 remarkable meals that exalt the honest chicken, by Cree LeFavour ; photographs by France Ruffenach
Type
Label
Poulet, more than 50 remarkable meals that exalt the honest chicken, by Cree LeFavour ; photographs by France Ruffenach
Language
eng
Bibliography note
Includes bibliographical references and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Poulet
Nature of contents
bibliography
Oclc number
706025462
Responsibility statement
by Cree LeFavour ; photographs by France Ruffenach
Sub title
more than 50 remarkable meals that exalt the honest chicken
Summary
"Poulet is more than just a cookbook dedicated to chicken: it is an ode to this worldwide favorite. More than 150 thoughtful recipes cover the globe to breathe new life into the well-loved chicken supper. Five chapters are organized by flavor profile American, Bistro, Latin, East and South Asian, and North African/Mediterranean to bring to the table wherever you live. Each recipe is organized into a set matching a main course of chicken with a complementary grain, salad, vegetable, or bread. Author Cree LeFavour s sophistication and humor, coupled with wine, cocktail, and beer suggestions, spark a new appreciation of a time-honored favorite"--, Provided by publisher"A sophisticated chicken cookbook, with 160 recipes gathered into 55 recipe sets, each an elegant meal. This cookbook features a variety of luscious chicken dishes from all over the world for all skill levels, divided into six chapters by geography: American Chicken, Bistro Chicken, Latin Chicken, East Asian Chicken, South Asian Chicken, Middleeastern and African Chicken. With lively headnotes and drink pairing suggestions from the charming author, who lives the dream in upstate New York"--, Provided by publisher
Table Of Contents
American chicken -- Bistro chicken -- Latin chicken -- East Asian chicken -- South Asian chicken -- Middle Eastern and African chicken