Incoming Resources
- Easy campfire cooking, 200+ family fun recipes for cooking over coals and in the flames with a dutch oven, foil packets, and more!
- The official Harry Potter baking book, by Joanna Farrow
- The Country journal Woodburner's cookbook, how to cook and bake--and save energy--on an airtight wood stove, Janet Bachand Chadwick
- The dairy-free & gluten-free kitchen, 150 delicious dishes for every meal, every day, Denise Jardine ; photography by Caroline Kopp and Erin Kunkel
- The cook's illustrated cookbook, : 2,000 recipes from 20 years of America's most trusted food magazine, the editors at America's Test Kitchen ; illustrations by John Burgoyne
- The epicurean, a complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes, an index for marketing, a great variety of bills of fare for breakfasts, luncheons, dinners, suppers, ambigus, buffets, etc., and a selection of interesting bills of fare of Delmonico's, from 1862 to 1894, making a Franco-American culinary encyclopedia : the classic 1893 cookbook, by Charles Ranhofer
- Delicious diabetic recipes, the cookbook for a healthy life, Rani Polak ; photography by Danya Weiner