Princeton Public Library

From seed to skillet, a guide to growing, tending, harvesting, and cooking up fresh, healthful food to share with people you love, by Jimmy Williams and Susan Heeger

Label
From seed to skillet, a guide to growing, tending, harvesting, and cooking up fresh, healthful food to share with people you love, by Jimmy Williams and Susan Heeger
Language
eng
Bibliography note
Includes bibliographical references (p. 171) and index
Illustrations
illustrations
Index
no index present
Literary Form
non fiction
Main title
From seed to skillet
Oclc number
656773295
Responsibility statement
by Jimmy Williams and Susan Heeger
Sub title
a guide to growing, tending, harvesting, and cooking up fresh, healthful food to share with people you love
Classification
Contributor
Mapped to

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